Peanut Butter Fudge
Here is a hand-written fudge recipe I found in my mother's recipe files from many years ago. I remember how Smooth and Creamy it always turned out. I would give anything to see my Mama cooking in the kitchen like she did years ago.
Ingredients
- 1 cup Brown Sugar
- 1 cup White Sugar
- 1/2 cup evaporated milk
- 2 Tbsp Butter
- 1 cup Marshmallows
- 3/4 cup Peanut Butter
- 1 tsp Vanilla
Instructions
- Cook to Soft ball stage, the Sugars, milk and butter.
- Then add remaining ingredients, stir in marshmallows until they melt.
- Remove from Heat, beat until mixture begins to thicken. (About 1 minute).
- Pour into buttered pan.
Notes
Recipe by Homestead Treasures.