Salisbury Steak

Salisbury Steak

/ Main Dishes, Meat / By
Salisbury Steak

Salisbury Steak

Delicious and easy Salisbury Steak Recipe.
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Prep Time 15 minutes
Cook Time 1 hour 10 minutes
Servings: 4
Course: Main Course
Cuisine: American
Ingredients Equipment Method Notes

Ingredients
  

  • 1 package Simply Organic French Onion Dip Mix 1.1 oz.
  • 1 package Simply Organic Brown Gravy Seasoning Mix 1.0 oz.
  • 1 pound ground beef
  • 1/2 cup bread crumbs
  • 1/4 cup low-fat milk
  • 1/4 cup minced onions
  • 1 cup water

Equipment

  • Slow Cooker

Method
 

  1. 1. In a large mixing bowl, combine beef, Dip Mix and bread crumbs. Add milk. Form into oval patties approximately 3- to 4-inches across and 1-inch thick. Brown in a skillet. Place in slow cooker and turn to high.
  2. 2. In a medium bowl, prepare the sauce by whisking gravy mix, water and onions. Pour over beef patties, keep on low, stirring occasionally while browning beef patties.
  3. 3. Serve immediately.

Notes

Posted by Homestead Treasures.  Recipe by Simply Organic.
Ingredients used in this recipe:
Simply Organic French Onion Mix
Simply Organic Brown Gravy Seasoning Mix or
Simply Organic Brown Gravy Vegetable Seasoning Mix
 
 

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