Steak Grilling Seasoning Marinade
This easy grilled steak marinade unlocks your steak’s full flavor potential. Homestead Treasures Steak Grilling Seasoning.
Total Time 51 minutes mins
Course Main Course
Cuisine American
- 3 tablespoons Steak Grilling Seasoning
- 4 rib eye steaks about 1 pound per steak (1″ in thickness)
- 1/3 cup olive oil
- 1/3 cup Worcestershire sauce
In a small bowl, whisk the olive oil, Worcestershire sauce and seasoning. Pour the marinade over the steaks (in a shallow dish or gallon-size bag).
Marinate for at least 30 minutes at room temperature, up to 12 hours (in the refrigerator).
Heat the grill for 10 minutes before cooking. Add the steaks and cook on each side for 7 to 8 minutes.
For the best taste and texture allow the steaks to sit at room temperature for at least an hour before grilling.
For even more taste and texture, marinate longer than 12 hours in the refrigerator.